Assistant Cook (Sub)
Part Time • White Lake
Job Title: ROCS Dining Services - Fill In Assistant Cook
Reports To: ROCS Dining Services Director
Coordinates With: Site Manager
Job Summary
Assist in the preparation of meals for congregate and home-bound participants of the ROCS Dining Services program serving the White Lake, SD area.
ROCS Dining Services has 22 locations in southeastern South Dakota which provide nutritious and diabetic-friendly lunches 5 days a week, primarily serving seniors and low-income populations.
Responsibilities
- Assist cook in preparation of attractive and nutritious meals for congregate and pickup/delivered orders.
- Assist in maintaining all sanitation standards in kitchen/dining room maintenance, food preparation and food storage.
- Assist in receiving suggested donations and meal tickets.
- Assist in record keeping of daily attendance and weekly meal total forms.
- Dishwashing and clean-up.
- May be required deliver meals to the home-bound participants.
- Attend staff meetings and in-service trainings as scheduled.
- May be responsible for completing assessment/eligibility forms for participants.
- Assist with the general cleaning of the site including the refrigerator, storage area, bathrooms, sinks, floors, windows, etc.
- Assist with food storage and inventory keeping.
- Assist with meal reservations.
- Prepare dining room for meal services.
- May be assigned additional duties as necessary.
Other Requirements
Must be able to work well with the staff and elderly.
Must possess a valid driver’s license and provide proof of auto insurance.
Minimum Experience
Prior experience in food preparation preferred.
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